Last modified 2024-02-09 17:08:16 UTC by Aibi#1673 — All History — Edit — Raw
Mead batch 7
Asset Tag: https://u.staceyell.com/s0.qQxCfV4g84ffg
Materials & Notes
- 1 gallon carboy
- D-47 yeast
- Used same amount of water as Batch #1, approximately.
- Fermaid K - ~3.4g
- Brita filtered tap-water, filled to just below the raised letters.
- 1Kg BeeMaid pasteurized honey, unmeasured - trusted bottle
- Air-lock filled with sanitizer
- used OceanSpray "ruby red", unknown qty.
- 2x tetley tea
Day 1 - 2024-02-05
- Mixed it up
- brown colour
Day 5 - 2024-02-08
- less yellow than batch 6, but still fairly yellow.
Day 6 - 2024-02-09
- Fermentation has slowed a lot, maybe starved of nutrients?